Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.
Yes! The serie Solitary Gourmet is now on Netflix in the countries listed below.
| Title | Air Date | Duration | ||
|---|---|---|---|---|
| Season 1 | Episode 1 | Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward | 2012-01-04 | 30 min |
| Season 1 | Episode 2 | Boiled Fish Set of Komagome, Toshima Ward | 2012-01-11 | 30 min |
| Season 1 | Episode 3 | Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward | 2012-01-18 | 30 min |
| Season 1 | Episode 4 | Shizuoka Oden of Urayasu, Chiba Prefecture | 2012-01-25 | 30 min |
| Season 1 | Episode 5 | Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward | 2012-02-01 | 30 min |
| Season 1 | Episode 6 | Grilled Garlic Porkloin of Saginomiya, Nakano Ward | 2012-02-08 | 30 min |
| Season 1 | Episode 7 | A Cafe's Neapolitan Pasta in Kichijoji, Musashino City | 2012-02-15 | 30 min |
| Season 1 | Episode 8 | Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture | 2012-02-22 | 30 min |
| Season 1 | Episode 9 | Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward | 2012-02-29 | 30 min |
| Season 1 | Episode 10 | Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward | 2012-03-07 | 30 min |
| Season 1 | Episode 11 | Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward | 2012-03-14 | 30 min |
| Season 1 | Episode 12 | Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward | 2012-03-21 | 30 min |
| Season 2 | Episode 1 | Leek and Meat Stir Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture | 2012-10-10 | 30 min |
| Season 2 | Episode 2 | Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward | 2012-10-17 | 30 min |
| Season 2 | Episode 3 | Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward | 2012-10-24 | 30 min |
| Season 2 | Episode 4 | Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture | 2012-10-31 | 30 min |
| Season 2 | Episode 5 | Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture | 2012-11-07 | 30 min |
| Season 2 | Episode 6 | Szechuan Cuisine of Keisei Koiwa, Edogawa Ward | 2012-11-14 | 30 min |
| Season 2 | Episode 7 | Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture | 2012-11-21 | 30 min |
| Season 2 | Episode 8 | Chanko for One of Ryogoku, Sumida Ward, Tokyo | 2012-11-28 | 30 min |
| Season 2 | Episode 9 | Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward | 2012-12-05 | 30 min |
| Season 2 | Episode 10 | Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward | 2012-12-12 | 30 min |
| Season 2 | Episode 11 | Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward | 2012-12-19 | 30 min |
| Season 2 | Episode 12 | Mom's Croquette and Buri-daikon of Mitaka City, Tokyo | 2012-12-26 | 30 min |
| Season 3 | Episode 1 | Guinea Fowl and Eel Bowl of Akabane, Kita Ward | 2013-07-10 | 30 min |
| Season 3 | Episode 2 | Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture | 2013-07-17 | 30 min |
| Season 3 | Episode 3 | Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture | 2013-07-24 | 30 min |
| Season 3 | Episode 4 | Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward | 2013-07-31 | 30 min |
| Season 3 | Episode 5 | Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward | 2013-08-07 | 30 min |
| Season 3 | Episode 6 | Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward | 2013-08-14 | 30 min |
| Season 3 | Episode 7 | Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward | 2013-08-21 | 30 min |
| Season 3 | Episode 8 | Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward | 2013-08-28 | 30 min |
| Season 3 | Episode 9 | Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward | 2013-09-04 | 30 min |
| Season 3 | Episode 10 | Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward | 2013-09-11 | 30 min |
| Season 3 | Episode 11 | Stewed Beef and Five Ingredient Rice-in-a-Pot At A Drive-in, To-kamachi City, Niigata Prefecture | 2013-09-18 | 30 min |
| Season 3 | Episode 12 | Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward | 2013-09-25 | 30 min |
| Season 4 | Episode 1 | Spicy Fried Meat and Bean Sprouts of Kiyose City, Tokyo | 2014-07-09 | 30 min |
| Season 4 | Episode 2 | Korean-Style Tempura and Samgyetang Ramen of Ginza, Chuo Ward | 2014-07-16 | 30 min |
| Season 4 | Episode 3 | Steak Bowl of Hakone, Ashigarashimo, Kanagawa Prefecture | 2014-07-23 | 30 min |
| Season 4 | Episode 4 | Hire Kalbi and Sukiyaki-Style Sirloin of Komiya, Hachioji, Tokyo | 2014-07-30 | 30 min |
| Season 4 | Episode 5 | Young Anchovy Tempura and Mixed Rice with Octopus of Himakajima, Chita, Aichi Prefecture | 2014-08-06 | 30 min |
| Season 4 | Episode 6 | Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo | 2014-08-13 | 30 min |
| Season 4 | Episode 7 | Pollack Roe Cream Pasta and Pork Cutlet Sandwich of Torigoe, Taito Ward, Tokyo | 2014-08-20 | 30 min |
| Season 4 | Episode 8 | Oxtail Soup and Acai Bowl of Asagaya, Suginami Ward, Tokyo | 2014-08-27 | 30 min |
| Season 4 | Episode 9 | Mota Kuto (Mao Zedong) Spareribs and Black Rice of Jingumae, Shibuya Ward, Tokyo | 2014-09-03 | 30 min |
| Season 4 | Episode 10 | Ham and Egg Set Meal, and Cutlet Plate of Edagawa, Koto Ward | 2014-09-10 | 30 min |
| Season 4 | Episode 11 | Vietnamese Shrimp Salad Roll and Chicken Glutinous Rice of Kamata, Oda Ward | 2014-09-17 | 30 min |
| Season 4 | Episode 12 | Shrimp Dumplings and Grilled Onigiri of Ebisu, Shibuya Ward | 2014-09-24 | 30 min |
| Season 5 | Episode 1 | Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture | 2015-10-03 | 30 min |
| Season 5 | Episode 2 | Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo | 2015-10-10 | 30 min |
| Season 5 | Episode 3 | Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo | 2015-10-17 | 30 min |
| Season 5 | Episode 4 | Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan | 2015-10-24 | 30 min |
| Season 5 | Episode 5 | Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan | 2015-10-31 | 30 min |
| Season 5 | Episode 6 | Kue Set Meal and Namerou Cold Chazuke of Ookayama, Meguro Ward, Tokyo | 2015-11-07 | 30 min |
| Season 5 | Episode 7 | Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo | 2015-11-14 | 30 min |
| Season 5 | Episode 8 | Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo | 2015-11-21 | 30 min |
| Season 5 | Episode 9 | Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture | 2015-11-28 | 30 min |
| Season 5 | Episode 10 | Chicken Liver Bowl of Kameido, Koto Ward, Tokyo | 2015-12-05 | 30 min |
| Season 5 | Episode 11 | Omelet with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture | 2015-12-12 | 30 min |
| Season 5 | Episode 12 | One-Person Sukiyaki of Nishi-Sugamo Toshima, Tokyo | 2015-12-19 | 30 min |
| Season 6 | Episode 1 | Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka | 2017-04-08 | 30 min |
| Season 6 | Episode 2 | Pan-Fried Pork Belly-Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo | 2017-04-15 | 30 min |
| Season 6 | Episode 3 | Chicken and Vegetable Herb Curry Soup of Mita, Meguro Ward, Tokyo | 2017-04-22 | 30 min |
| Season 6 | Episode 4 | Special Salty Beef Tongue and Kainomi of Higashiyamato City, Tokyo | 2017-04-29 | 30 min |
| Season 6 | Episode 5 | Conveyor Belt Sushi of Sangenjaya, Setagaya Ward, Tokyo | 2017-05-06 | 30 min |
| Season 6 | Episode 6 | Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo | 2017-05-13 | 30 min |
| Season 6 | Episode 7 | Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo | 2017-05-20 | 30 min |
| Season 6 | Episode 8 | Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo | 2017-05-27 | 30 min |
| Season 6 | Episode 9 | Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo | 2017-06-10 | 30 min |
| Season 6 | Episode 10 | Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture | 2017-06-17 | 30 min |
| Season 6 | Episode 11 | Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo | 2017-06-24 | 30 min |
| Season 6 | Episode 12 | Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo | 2017-07-01 | 30 min |
| Season 7 | Episode 1 | Shoulder Rosukatsu Set Meal of Honcho, Ageo City, Saitama Prefecture | 2018-04-07 | 30 min |
| Season 7 | Episode 2 | One-Person Buffet of Kondo, Setagaya Ward, Tokyo | 2018-04-14 | 30 min |
| Season 7 | Episode 3 | Queso Fundido and Pipian Verde of Minami-Azabu, Minato Ward, Tokyo | 2018-04-21 | 30 min |
| Season 7 | Episode 4 | Tanmen and Pork Sukiyaki of Shimonita, Gunma Prefecture | 2018-04-28 | 30 min |
| Season 7 | Episode 5 | Green and Red Mapo Tofu of Mikawashima, Arakawa Ward, Tokyo | 2018-05-05 | 30 min |
| Season 7 | Episode 6 | Black Sablefish Nitsuke Set Meal of Urayasu, Chiba Prefecture | 2018-05-12 | 30 min |
| Season 7 | Episode 7 | Natto Pizza and Spicy Pasta of Higashi-Mukojima, Sumida Ward, Tokyo | 2018-05-19 | 30 min |
| Season 7 | Episode 8 | Chicken Nanban and Jidori Momokushi of Hyakken Yokocho, Nakano Ward, Tokyo | 2018-05-26 | 30 min |
| Season 7 | Episode 9 | Natto Chigae and Self Bibimbap of Cheongju City, South Korea | 2018-06-02 | 30 min |
| Season 7 | Episode 10 | Bone-In Pork Ribs Galbi and a Cluster of Side Dishes of Seoul, South Korea | 2018-06-16 | 30 min |
| Season 7 | Episode 11 | Garlic Soup and Salmon Butter of Chiba City, Chiba Prefecture | 2018-06-23 | 30 min |
| Season 7 | Episode 12 | Garlic Chive Ball Rice and Spicy Shrimp of Hatchibori, Chuo Ward, Tokyo | 2018-06-30 | 30 min |
| Season 8 | Episode 1 | Chinese Kamameshi and Shrimp Wonton Noodles of Yokohama Chinatown, Kanagawa Prefecture | 2019-10-05 | 30 min |
| Season 8 | Episode 2 | Tongue Steak and Meat Patra of Takaido, Suginami Ward, Tokyo | 2019-10-12 | 30 min |
| Season 8 | Episode 3 | Cabbage Rolls Set Meal at a Ginza Bar in Hibiya, Chuo Ward, Tokyo | 2019-10-19 | 30 min |
| Season 8 | Episode 4 | Meat Soup Udon of Niiza City, Saitama Prefecture, and Castella Pancakes of Hibarigaoka, Nishitokyo | 2019-10-26 | 30 min |
| Season 8 | Episode 5 | One person roaster yakiniku in Fujioka city, Gunma prefecture | 2019-11-02 | 30 min |
| Season 8 | Episode 6 | Roast Pork Salad and Jim Jum of Asakusa, Taito Ward, Tokyo | 2019-11-09 | 30 min |
| Season 8 | Episode 7 | German Smoked Mackerel and Spare Ribs of Yuigahama, Kamakura City, Kanagawa Prefecture | 2019-11-16 | 30 min |
| Season 8 | Episode 8 | Okaku and Horumon Soba of Tottori City, Tottori Prefecture | 2019-11-23 | 30 min |
| Season 8 | Episode 9 | South Indian Set Meal and Garlic Cheese Dosa of Ochanomizu, Chiyoda Ward, Tokyo | 2019-11-30 | 30 min |
| Season 8 | Episode 10 | Amberjack Teriyaki and Cream Croquettes of Gotokuji, Setagaya Ward, Tokyo | 2019-12-07 | 30 min |
| Season 8 | Episode 11 | Jingisukan for One of Musashi-Kosugi, Kawasaki City, Kanagawa Prefecture | 2019-12-14 | 30 min |
| Season 8 | Episode 12 | Katsudon and Hiyashi Mapo Noodles of Minowa, Taito Ward, Tokyo | 2019-12-21 | 30 min |
| Season 9 | Episode 1 | Hirekatsu Gozen and Seafood Cream Croquette in Miyamaedaira, Kawasaki City, Kanagawa Prefecture | 2021-07-10 | 30 min |
| Season 9 | Episode 2 | Braised Kinmedai and Gogo's Original Parfait of Ninomiya, Naka-gun, Kanagawa Prefecture | 2021-07-17 | 30 min |
| Season 9 | Episode 3 | Moussaka and Dolmades in Higashi-Azabu, Minato, Tokyo | 2021-07-24 | 30 min |
| Season 9 | Episode 4 | Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu-shi, Tokyo | 2021-07-31 | 30 min |
| Season 9 | Episode 5 | Beef and Pork Shabu-shabu from Usami, Ito City, Shizuoka Prefecture | 2021-08-07 | 30 min |
| Season 9 | Episode 6 | Stir-fried meat and eggplant set meal in Minaminagasaki, Toshima-ku, Tokyo | 2021-08-14 | 30 min |
| Season 9 | Episode 7 | Guizhou Home-style Twice-cooked Meat and Natto Hot Pot in Shinkoiwa, Katsushika-ku, Tokyo | 2021-08-21 | 30 min |
| Season 9 | Episode 8 | Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture | 2021-08-28 | 30 min |
| Season 9 | Episode 9 | Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture | 2021-09-04 | 30 min |
| Season 9 | Episode 10 | Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture | 2021-09-11 | 30 min |
| Season 9 | Episode 11 | Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo | 2021-09-18 | 30 min |
| Season 9 | Episode 12 | Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture | 2021-09-25 | 30 min |
| Season 10 | Episode 1 | Episode 1 | 2022-03-31 | 10 min |
| Season 10 | Episode 2 | Episode 2 | 2022-03-31 | 10 min |
| Season 10 | Episode 3 | Episode 3 | 2022-03-31 | 10 min |
| Season 10 | Episode 4 | Episode 4 | 2022-03-31 | 10 min |
| Season 10 | Episode 5 | Episode 5 | 2022-03-31 | 10 min |
| Season 10 | Episode 6 | Episode 6 | 2022-03-31 | 10 min |
